supply of - potato , onion , garlic , ginger , green chilli , tomato , brinjal , cauliflower , cucumber , carrot , green mator , barboti , lauki , bhindi , dhaniya patta , papaya green , parwal , kathal , jhinga , lemon , komrah , kacha kela , capsicum , beet root , beans , seem , fish rohu , chicken poultry , eggs poultry , milk , panner , samosa , kochuri , laddu , ice cream , curd sweet , rasgolla , kalajamun , banana malbhog , apple , grapes , lotte choco pie , malai chap , fish katla , mutt

Navodaya Vidyalaya Samiti has invited bids for the supply of - potato , onion , garlic , ginger , green chilli , tomato , brinjal , cauliflower , cucumber , carrot , green mator , barboti , lauki , bhindi , dhaniya patta , papaya green , parwal , kathal , jhinga , lemon , komrah , kacha kela , capsicum , beet root , beans , seem , fish rohu , chicken poultry , eggs poultry , milk , panner , samosa , kochuri , laddu , ice cream , curd sweet , rasgolla , kalajamun , banana malbhog , apple , grapes , lotte choco pie , malai chap , fish katla , mutton , cabbage , palak , curd sour , veg cutlet - vegetable non veg and milk products | quantity - 54351. The estimated project cost is ₹0.18 Cr. Please refer to the tender document for EMD details. Interested bidders can submit applications until 30 September 2026, with the technical opening scheduled for 30 September 2026.