Submission Date
25 SEP 2026Opening Date
25 SEP 2026Tender Estimated Cost
₹ 1.01 LakhEMD
Refer DocumentTender Document Fees
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Indian Army has invited bids for the supply of - mirchi pdr , dhania pdr , haldi pdr , dalchini , lavang , jeera , rai , mungfali , lahsun , sabut mirchi , garam masala , chicken masala , sambar masala , chat masala , meat masala , sabudana , red colour , kali mirchi , imli , ambika papad , tatri , kasturi methi , hing , big elaichi , green elaichi , baking soda , corn flour , brown custard pdr , coconut pdr , semiya , catch ajwain , tomato sauce , chilli sauce , vinegar , soya sauce , red chilli sauce , sabuth dhaniya , saunf - | quantity - 608. The estimated project cost is ₹0.01 Cr. Please refer to the tender document for EMD details. Interested bidders can submit applications until 25 September 2026, with the technical opening scheduled for 25 September 2026.
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Please refer to the tender document for EMD details.
Bids close on 25 September 2026; bid opening is on 25 September 2026.
Indian Army, Telangana.
₹1.01 Lakh.