supply of block chopping 30 cms,cash box,machine mincing hand small,needles trussing,canister,cork screw,counter balance spring 1-100 kgs,hook butcher,hook meat hanging,machine mincing hand large,machine mincing hand medium,basin bone china g/l 2 ltrs,bowl souce fixed stand porc. crested,jug cream bone china g/l 250 ml,jug milk bone china g/l 250 ml,plate dessert/pudding bone china g/l,plate dinner bone china g/l,plate salad bone china g/l,plate soup bone china g/l,plate tea bone china g/l,pot t

Indian Navy has invited bids for the supply of block chopping 30 cms,cash box,machine mincing hand small,needles trussing,canister,cork screw,counter balance spring 1-100 kgs,hook butcher,hook meat hanging,machine mincing hand large,machine mincing hand medium,basin bone china g/l 2 ltrs,bowl souce fixed stand porc. crested,jug cream bone china g/l 250 ml,jug milk bone china g/l 250 ml,plate dessert/pudding bone china g/l,plate dinner bone china g/l,plate salad bone china g/l,plate soup bone china g/l,plate tea bone china g/l,pot tea bone china g/l 0.5 ltrs,saucer coffee bone china g/l,saucer tea bone china g/l,tureen soup g/l 4 ltrs,tureen sauce ss g/l 600ml,jar pickle glass with cover,brush crumb,board paste wooden,spice box,dredger flour,tub washing 27 ltrs,tin baking bread 800 gmd,basket rations,bins bread 45cms x 30 cms,box salt,can milk 5 ltrs,counter balance spring 1-15 kgs,greater round,pestle & mortar,machine bread slicing 160 cms x 45cms x 91.6 cms,roller wood for table cover,sieves atta/flour 40 cms,trough kneading inner,lid for trough kneading inner,trough kneading outer,lid for trough kneading outer,label wine sherry,label wine port,jug milk bone china g/l 250 ml ,plate salad bone china,tureen soup g/l 4 ltrs,tureen sauce ss g/l 600ml,needles trussing,box salt,plate salad bone china g/l,plate tea bone china g/l,pot tea bone china g/l 0.5 ltrs,label wine port,label wine sherry.. Please refer to the tender document for project value and EMD details. Interested bidders can submit applications until 15 October 2026, with the technical opening scheduled for 15 October 2026.