Submission Date
01 OCT 2026Opening Date
01 OCT 2026Tender Estimated Cost
₹ 1.05 LakhEMD
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Indian Army has invited bids for the supply of - red chilly powder , red chilly whole , turmeric powder , coriander powder , coriander whole , cumin seed whole , garlic , ajwain , methi , bay leaves tej patta , tamarind emli , kasturi methi 25 gm per packet , whole cloves long , black cardamom , black pepper whole kali mirch , cinnamon stick dal chini , sambar masala 100 gm , chana masala 100 gm , paneer masala 100 gm , rajmah masala 100 gm , biriyani masala 100 gm , chicken masala 100 gm , chola masala 100 gm , chat masala 100 gm , vinegar , soya sauce , tomato sauce - procurement of condiment items sep 2026 | quantity - 512. The estimated project cost is ₹0.01 Cr. Please refer to the tender document for EMD details. Interested bidders can submit applications until 1 October 2026, with the technical opening scheduled for 1 October 2026.
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Please refer to the tender document for EMD details.
Bids close on 1 October 2026; bid opening is on 1 October 2026.
Indian Army, Jammu And Kashmir.
₹1.05 Lakh.