supply of - sabudana , jeera , kali mirch , ajwain , souf , kaju tukdi , elichi , badi elichi , sabut garam masala , jayfal , javitri , kishmish , badam , kaju saboot , pista , mitha soda , khand moti , bournvita , biscuits , tea , salt , khopra nariyal , papad , meda , imli , mangodi , atta , bati atta , ragi atta , bajri atta , jawar atta , idli powder , rice , sugar , besan , suji , poha , achar , soyabin oil , sarso oil , groundnut oil , arhar dal , urad dal chilka , urad dal mogar , chana d

Navodaya Vidyalaya Samiti has invited bids for the supply of - sabudana , jeera , kali mirch , ajwain , souf , kaju tukdi , elichi , badi elichi , sabut garam masala , jayfal , javitri , kishmish , badam , kaju saboot , pista , mitha soda , khand moti , bournvita , biscuits , tea , salt , khopra nariyal , papad , meda , imli , mangodi , atta , bati atta , ragi atta , bajri atta , jawar atta , idli powder , rice , sugar , besan , suji , poha , achar , soyabin oil , sarso oil , groundnut oil , arhar dal , urad dal chilka , urad dal mogar , chana dal , mung dal mogar , mung chilka , mung saboot , masoor malka , masoor saboot , rajma chitra , kabuli chana , kala chana , lobiya , soya badi , rai , methi dana , mungfali dana , sevaiya , saboot lal mirch , murmara , pasta , red chilli souce , green chilli souce , vinegar , soya souce , namkin , namkin vegetable , namkin mix , washing powder , haldi powder , lal mirch powder , dhaniya powder , garam masala , kasuri methi , sambhar masala , chola masala , paneer masala , chat masala , rajma masala , kitchen king , kashmiri mirch , tometo saus , ruhafja , butter , jem , desi ghee , hing , motichur laddu , gulab jamun , rasgulla , mava barfi , barfi lauki , kaju katli , milk cake , besan chakki , bread , icecream 20 mrp - ration | quantity - 239191., with an EMD of ₹0.03 Cr. Please refer to the tender document for project value details. Interested bidders can submit applications until 30 September 2026, with the technical opening scheduled for 30 September 2026.